We’re Going on a Bear Hunt

On saturday we went looking for a cool place to have lunch, and eventually settled on the markets near my halls. I’ve been in them before but we defiantly underestimated their size. The stalls are a permanent fixture, and there is an insane range of food from all over the world.

I was almost swayed by a Moroccan lamb salad, but we decided that we wanted something substantial – so we bought some pulled pork buns with coleslaw and smokey sauce. It was the best idea ever.

It wasn’t so cute once we’d unwrapped it, but I don’t care it tasted divine.

Melody of the Recipe
Alt-J, Breezeblocks
–Because, despite making a pitiful mess, I was sad when it was all gone.


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